Is Oh Mungood organic?

Most of our range is certified organic: Organic Mung Bean Burger, Bits, Mince and Green Nuggets. Crunchy Mung Bean Burger is plant-based but not organic.

Where are the products made?

In Sweden. We work with Vegofood in Simrishamn.

Why does organic matter to you?

Organic farming means that chemical pesticides are not used and that fertiliser is avoided. That matters for biodiversity, for the environment and for the working conditions of the people who grow our raw materials. For us it is also about the food we eat, choosing ingredients with care and making good, nutritious food with clean content.

What makes the mung bean better for the climate?

Lower carbon emissions and lower water use than soy, corn, wheat and rice, a growing cycle as short as 50 days, and the ability to fix nitrogen in the soil. Read more and see the figures on our page about the mung bean.

More — The responsibility

Sustainability

For us, sustainability goes without saying. With plant-based products and organic ingredients at the centre, we want to contribute to the shift towards a more plant-based diet. Our ambition is to make it easier, tastier and more inspiring to choose food that is good for people, animals and the planet alike.

Organic ingredientsMost of our products are of organic origin. To strengthen our soils, reduce the use of fertiliser and reduce toxins in nature.
Local productionAll our products are made in Sweden.
More greenWe work with plant-based products. Eating more plant-based is one of the simplest ways to cut emissions.

Sustainability through care at every step

We believe that really good food and care for animals, people and our planet belong together. That is why we make conscious choices along the whole chain, from the ingredients we choose to the food we produce and how it reaches your plate.

We do not believe our products solve every sustainability challenge. The impact of food is complex, and there is always more to do. But we want to contribute by offering really good food with carefully chosen ingredients, and by inspiring more people to choose plant-based more often, without compromising on taste or the joy of eating.

Ingredients chosen with care. We prioritise organic ingredients grown without pesticides.

The mung bean as the hero. The mung bean has several interesting properties from a farming perspective. It can fix nitrogen in the soil, grow in relatively poor soils and has a short growing time. Read more about the mung bean.

Made in Sweden. All our products are made in Sweden, which means shorter transport from factory to store.

Less food waste. Our frozen products keep for 545 days from the day they are made. That makes it easy to take out exactly what you need and save the rest for another time.

Frequently asked questions

Is Oh Mungood organic?: Most of our range is certified organic: Organic Mung Bean Burger, Bits, Mince and Green Nuggets. Crunchy Mung Bean Burger is plant-based but not organic.
Where are the products made?: In Sweden. We work with Vegofood in Simrishamn.
Why does organic matter to you?: Organic farming means that chemical pesticides are not used and that fertiliser is avoided. That matters for biodiversity, for the environment and for the working conditions of the people who grow our raw materials. For us it is also about the food we eat, choosing ingredients with care and making good, nutritious food with clean content.
What makes the mung bean better for the climate?: Lower carbon emissions and lower water use than soy, corn, wheat and rice, a growing cycle as short as 50 days, and the ability to fix nitrogen in the soil. Read more and see the figures on our page about the mung bean.

Sources

Oh Mungood sustainability policy, adopted by CEO Caroline Nilsson, September 2022

Updated 5 November 2026

Read on

The crop The bean The mung bean is at the heart of everything we make. It has been the base of our original recipe from the start and is, if you ask us, the secret behind the award-winning texture and taste of our products. That research also points to the mung bean as a promising protein crop only makes us more convinced of its potential to take a natural place in our kitchens. The content Nutrition We work with whole ingredients, high-quality protein, clean content and good fibre. The nutrition in our products keeps you full for longer and is gentle on the stomach. The origin Our story It begins in Orsa, a village in Dalarna, with a burger that gathers ingredients from different parts of the world. From Torbjörn’s idea to Caroline’s determination to take it out into the world.